Ingredients
Macaroni: Enriched Pasta [Wheat flour, Niacin, Iron, Thiamine, Riboflavin, Folic acid]
Sauce:Sugar, Water, Salt, Soy Sauce [Water, Soybean, Salt, Wheat], Maltodextrin, Soybean Oil, Yeast Extract, Dextrin, Onion, Spices, Starch [modified, wheat, corn], Garlic, Less than 2% of Natural and Artificial Flavors, Disodium Inosinate, Disodium Guanylate, Corn Oil, Paprika Color, Rice Powder, Citric Acid, Dextrose, Lactic Acid Bacteria Powder, Palm Oil, Xanthan Gum
Powder:Cheese Seasoning [Mozzarella cheese (milk, cheese culture, salt, enzyme), Palm oil, Dextrin, Skim milk powder, Whey, Sodium caseinate, Enzyme modified cheddar cheese (cheese (cultured milk, salt, enzyme), trisodium citrate, sodium phosphate), Lactic acid, Annatto color], Milk Cream, Whole Milk Powder, Water, Sugar, Maltodextrin, Cheddar Cheese [Milk cheese culture, Salt, Enzyme], Gouda Cheese [Milk cheese culture, Salt, Enzyme], Mascarpone Cheese [Milk, Milk cream, Cheese culture, Enzyme], Garlic, Soybean Oil, Enzyme Modified Cheddar Cheese [Cheese (cultured milk, salt, enzyme), Trisodium citrate, Sodium phosphate], Whey, Silicon Dioxide, Disodium Phosphate, Spices, Potassium Carbonate, Camembert Cheese [Milk, Cream, Salt, Lactic acid bacteria, Enzyme], Salt
