Please ensure Javascript is enabled for purposes of website accessibility

Buldak
Buldak Quattro Cheese Big Bowl
Indulge in the ultimate cheesy delight with Samyang's Buldak Quattro Cheese!
Experience the perfect harmony of four decadent cheeses—Mozzarella, Cheddar, Gouda, and Camembert—melded with our signature spicy Buldak sauce. Each bite is a symphony of creamy richness and fiery heat, as the luscious cheese sauce coats every chewy noodle. Samyang's Buldak Quattro Cheese offers an irresistible fusion of cheesy goodness and spicy kick, promising a culinary experience that will leave you craving more. Elevate your mealtime with the irresistible flavors of Samyang's Buldak Quattro Cheese today!

Cooking Directions

Microwave Directions
Open lid and pour room temperature water up to the inner line.
Microwave for 4 minutes 30 seconds. (1000W) (700W 5 minutes).
Add sauce and flakes, then stir well and serve.
Bolling Water Directions
Open lid completely and pour boiling water up to the inner line and stir well.
Add sauce and flakes, then stir well and serve.
CAUTION: Product is very hot after heating. Handle with care to avoid spilling or burning yourself. Never microwave without water. User extra caution when serving to children

Product Detail

Ingredients
Ramen Noodles: Wheat Flour, Food Starch-Modified, Palm Oil, Potato Starch, Salt, Glycerin, Soybean Oil, Potassium Carbonate, Riboflavin (Color).
Sauce Packet: Water, Cheese Sauce[Mozzarella Cheese(Whey, Dextrin, Enzymes, Annatto[Color]), Water, Yeast Extract, Skim Milk Powder], Sugar, Monosodium Glutamate, Soy Sauce(Defatted Soybean, Water, Salt, Wheat), Soybean Oil, Chili Pepper Powder, Artificial Chicken Flavor Powder(Dextrin, Artificial Flavor, Yeast Extract, Sugar), Salt, Food Starch-Modified, Onion, Garlic, Paprika Oleoresin (Color).
Powder Packet: Mozzarella Cheese Powder[Palm Oil, Skim Milk, Dextrin, Milk Cream, Water, Enzymes, Annatto(Color), Oleoresin Paprika(Color)], Mixed Cheese Powder[Water, Cheddar Cheese(Milk, Cheese Cultures, Salt, Enzymes), Gouda Cheese(Milk, Cheese Cultures, Salt, Enzymes), Camembert Cheese(Milk, Cream, Salt, Cheese Cultures)], Sugar, Salt, Soybean Oil.
allergens
Soy, Wheat, Milk
condition of storage
Ambient temperature