Please ensure Javascript is enabled for purposes of website accessibility

Tangle
Tangle Kimchi Rosé Tangluccine
Experience a delightful fusion of flavors with Tangle Kimchi-Rose Fettuccine! This innovative dish combines the subtle spiciness of Kimchi with a unique blend of tomato and cream, creating a harmonious balance of flavors. Each bite offers a perfect harmony of tangy tomato, creamy richness, and the gentle spiciness of Kimchi, ensuring a satisfying and flavorful dining experience. Whether you're a fan of Korean cuisine or simply looking for a delicious and innovative pasta dish, Tangle Kimchi-Rose Fettuccine is sure to please your palate. Treat yourself to the deliciousness of Tangle Kimchi-Rose today!

Cooking Directions

Put pasta noodles and flakes into 11/3 cups[10.65 FL OZ (315ML)] of boiling water and cook for 5 minutes and 30 seconds, stirring frequently.
Remove from heat, and then add sauce and powder.
Stir well and serve your Tangle!

Product Detail

Ingredients
Enriched Wheat Flour (Wheat flour, Rivoflavin, Niacinamide, Reduced iron, Thiamin hydrochloride, Folic Acid), Water, Milk*[Milk cream, Nonfat milk, Lactose, Whey*, Potassium Phosphate, Whole milk*, Mono&diglycerides, Sodium caseinate, Lecithin, Salt], Modified Food Starch, Vegetable Flakes[Kimchi(cabbage, red pepper powder, garlic, water, dextrin, glucono delta-lactone, salt, ginger), Onion, Bok choy, Tomato], Tomato, Sugar, Monosodium Glutamate, Corn Syrup, Kimchi
Seasoning[Dextrin, Kimchi*(cabbage, salt, red pepper powder, garlic, ginger), Salt, Soy sauce*(acid hydrolyzed soybean, water, dextrin, salt, caramel color), Corn syrup, Citric acid, Sugar, Onion*, Malic acid, Modified tapioca starch, Kimchi flavor], Soybean Oil, Onion, Salt, Dextrin, Garlic, Sesame*, Artificial Flavors, Vinegar, Black Pepper*, Acid Hydrolyzed Soybean, Fermented Soybean, Palm Oil, Yeast Extract*, Mozzarella Cheese*[Mozzarella cheese, Palm oil, Dextrin, Nonfat milk, Whey*, Sodium caseinate, Enzyme modified cheddar cheese, Lactic acid, Milk flavor], Sunflower Oil, Ginger*, Sesame Oil, Soy Sauce[Water, Soybean, Salt, Wheat], Glycerin, Parsley, Paprika(color), Disodium lnosinate, Disodium Guanylate, Potassium Carbonate, Guar Gum, Tocopherols, Soy Protein, High Fructose Corn Syrup, Lecithin, Silicon Dioxide, Citric Acid, Sodium Carbonate, Sodium Phosphate, Tricalcium Phosphate, Lactic Acid Bacteria*, Spices, Sucrose Fatty Acid Ester
*Powder

allergens
Wheat, Soybean, Milk, Sesame.

condition of storage
Ambient temperature