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Tangle
Tangle Creamy Mushroom Multi
Indulge in the luxurious taste of our creamy pasta, featuring a rich umami flavor from truffles, white mushrooms, and shiitake mushrooms. Paired with perfectly coated linguine pasta in a velvety, creamy sauce, the firm, bouncy pasta is crafted using advanced air-drying technology, ensuring a perfect texture that complements every bite. Revolutionary protein pasta! Rich, creamy pasta with an umami flavor from truffles, white mushrooms, and shiitake mushrooms. Linguine pasta with mushrooms in a creamy sauce --nutritiously balanced with 15g of protein and 7g of fiber, an all-in-one pasta. Quick/Easy/Simple—Just add water and boil in a pot for 4 mins to make your perfect pasta. Branched first, then air-dried—This advanced process creates firm, bouncy pasta that beautifully holds the sauce.

Cooking Directions

Put pasta noodles and flakes into 1 ⅓ Cups(10.9 OZ) boiling water, and cook for 4 mins.
Remove from heat, and then add sauce and powder.
Stir well, serve, and enjoy your Tangle!

Product Detail

Ingredients
Pasta: Wheat Flour, Tapioca Modified Starch, Soy Protein (Concentrate, Isolate), Chickpea Powder, Wheat Gluten, Less than 2% of Salt, Glycerin, Soybean Oil, Potassium Carbonate, Tocopherols, Lecithin, Sodium Carbonate, Disodium Phosphate, Mono & Diglycerides Sauce: Water, Shiitake Mushroom Extract, Maltodextrin, Soybean Oil, Onion, Yeast Extract, Sugar, Garlic, Salt, Dextrin, Isomaltooligosaccharide, Less than 2% of Dried Shiitake Mushroom, Food Modified Starch, Acid Hydrolyzed Soy, Palm Oil, Soy Sauce (Water, Soybean, Salt, Wheat), Disodium Inosinate, Disodium Guanylate, Artificial Chicken Flavor, Wheat Starch, Soy Protein Isolate, Hydrolyzed Soy Protein, Artificial Meat Flavor, Rice Powder, Glucose, Lactic Acid, Citric Acid, Artificial Milk Flavor, Lactobacillus Powder Inactive, Lecithin, Black Pepper Powder Powder: Water, Shiitake Mushroom Extract, Maltodextrin, Soybean Oil, Onion, Yeast Extract, Sugar, Garlic, Salt, Dextrin, Isomaltooligosaccharide, Less than 2% of Dried Shiitake Mushroom, Food Modified Starch, Acid Hydrolyzed Soy, Palm Oil, Soy Sauce (Water, Soybean, Salt, Wheat), Disodium Inosinate, Disodium Guanylate, Artificial Chicken Flavor, Wheat Starch, Soy Protein Isolate, Hydrolyzed Soy Protein, Artificial Meat Flavor, Rice Powder, Glucose, Lactic Acid, Citric Acid, Artificial Milk Flavor, Lactobacillus Powder Inactive, Lecithin, Black Pepper Powder Flake: Dried Shiitake Mushroom, Dried White Mushroom
allergens
WHEAT, SOYBEAN,TREE NUTS(COCONUT)
condition of storage
Ambient temperature