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Samyang
Samyang Beef Tallow Ramyeon
1963: the birth of Korea's first instant noodle. In 1963, Samyang introduced Korea's first instant ramyeon, pioneering a new noodle culture. Made with beef tallow-fried noodles, it delivered a rich, savory flavor that became the foundation of Samyang's heritage and helped shape Korea's instant noodle market. Returning to the original after 36 years in 2025. Introducing the world's only beef tallow-fried instant ramyeon. With exceptional culinary value and rich flavor that only beef tallow can deliver, Samyang reimagines its heritage as a savory experience, bringing back the deep, rich taste.

Cooking Directions

Add the noodles and sauce to 2 Cups (16.9 OZ) of boiling water and cook for 4 minutes.
Turn off the heat completely, then add the powder & flakes. Stir well to combine.
Enjoy the deep and rich flavor of Samyang Beef Tallow Ramyeon.

Product Detail

Ingredients
Noodle: Wheat Flour, Potato Starch, Beef Tallow Oil, Modified Potato Starch, Palm Oil, Less than 2% of Salt, Onion Extract, Glycerin, Soybean Oil, Potassium Carbonate, Guar Gum, Tocopherols, Propylene Glycol Alginate, Lecithin, Green Tea Extract, Sodium Carbonate, Disodium Phosphate, Pectin, Polyglycerol Esters of Fatty Acids, Yeast Extract, Riboflavin (Color), Citric Acid. Sauce: Water, Monosodium Glutamate, Dextrose, Maltodextrin, Salt, Soy Sauce[Water, Soybean, Salt, Wheat], Mushroom Extract, Onion, Dextrin, Garlic, Soybean Oil, Radish, Sugar, Less than 2% of Red Pepper Powder, Black Pepper Powder, Hydrolyzed Vegetable Protein, Yeast Extract, Pear Concentrate, Modified Potato Starch, Bonito Extract, Anchovy Extract, Mono&Diglycerides, Kelp Extract, Paprika Color, Green Onion Extract, Disodium Inosinate, Disodium Guanylate, Lactic Acid, Rice Powder, Corn Starch, Caramel Color, Potassium Carbonate, Oleoresin Capsicum, Citric Acid, High Fructose Corn Syrup, Lactic Acid Bacteria Powder, Brown Rice Powder, Caramelized Sugar, Silicon Dioxide, Vegetable Oil, Tricalcium Phosphate, Green Tea Extract, Natural and Artificial Flavors. Powder & Flakes: Maltodextrin, Green Onion Extract, Onion, Cabbage, Green Onion, Salt, Dextrose, Non Dairy Creamer, Monosodium Glutamate, Garlic, Hydrolyzed Vegetable Protein, Less than 2% of Yeast Extract, Soy Sauce [Water, Soybean, Salt, Wheat], Red Pepper Flakes, Sugar, Rice Powder, Palm Oil, Dextrin, Radish, Water, Cellulose, Disodium Inosinate, Disodium Guanylate, Caramelized Sugar, Silicon Dioxide, Brown Rice Powder, Xylose, Soybean Oil, Xanthan Gum, Natural and Artificial Flavors.

Contains
WHEAT, SOY, MILK, FISH (Anchovy, Tuna), SESAME

condition of storage
Ambient temperature